3 Tasty Soups You Can Easily Make

There is no other pleasure like sipping steaming soups during cold winter days. Hot soups can give you and your family a feeling of warmth and coziness and they are also very easy to prepare and cook. Not to mention that they are very beneficial for your health as well. Having soup as your meal is a great way to consume all the veggies you need in a day, it keeps you hydrated and can give your immune system a real boost.

If you are interested in these inexpensive and easy-to-prepare meals, you have come to the right place. There is nothing like a hot, healthy soup to nourish your body and soul after a long day. Here are a few easy and tasty recipes you can try cooking right now!

Tomato Soup

This one is a favorite for many people, especially in wintertime. It’s easy to make, has simple ingredients, but it’s also very rich in flavor. When you serve it with a piece of homemade bread it becomes one of the best comfort foods you can imagine. The veteran chef from Corrie Cooks suggests adding a bit of celery for a unique taste. Also, he claims it’s perfectly fine to use canned tomatoes if you don’t have any fresh ones. It’s convenient and it doesn’t make much difference.

The best way to cook your tomato soup is in an instant pot. It will be much quicker (your soup will cook around 30 minutes) and the flavor will be amazing. You just need to pour 2 cups of water into your instant pot and add the rest of the ingredients:

• ½ onion
• ½ carrot
• Fresh or canned tomatoes
• 1 garlic clove
• Some vegetable oil
• Celery to taste
• 1 ½ cup of vegetable broth
• Spices, such as salt, pepper, thyme, hot pepper, or Worcestershire sauce to taste

Cook the soup for 30 minutes, blend it and serve.

Leek And Potato Soup

This soup is extremely easy to make and you will need just a few ingredients that you probably already have at your home. Plus, the leek is very healthy and often underrated, so you should incorporate it into your diet.

Here is your ingredient list:

• Oil
• Butter
• 3 potatoes
• 600g of leeks
• 1.5 l of vegetable or chicken stock
• Single cream

Melt your butter in a large pan with oil and add the leek. Cook for about 10 minutes. Then add your potatoes and season well. Add the stock and cook until the potato is soft.

Let it cool down a bit and blend everything until it’s smooth while adding cream.

Pumpkin Soup

This one is perfect for an autumn dinner with your friends. You can serve it with bread or blue cheese toasties.

Here is a list of ingredients:

• 2 onions
• 2 carrots
• 2 celery sticks
• 2 garlic cloves
• Oil
• 1 kg of pumpkin
• Chicken stock
• Double cream

Fry all the veggies until soft and add the pumpkin. Cook it for 5 minutes and add the stock. When your pumpkin is soft, add the cream, cook for a few minutes and blend it all.

Now that you know how easy it is to cook soups you may consider it a daily habit. Soups are packed with vitamins and minerals and they can help you lose weight since you will be eating more for fewer calories. They are also amazing for your immune system and can help you stave off the flu and cold. It’s time to include more soups into your meal prep. We guarantee you won’t regret it.

Related Posts: