5-Minute Shrikhand Recipe – How to Make It Easy!
As a yogurt-based dish, shrikhand recipe is an ideal summer dessert. However, since it is exquisite and easy to prepare, it is irresistible all year round, fresh and homemade yogurt gives the best result.
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Flavored with saffron and cardamom, the yoghurt drains overnight in a cloth bag and takes on a thick, silky sweetness with the addition of powdered sugar.
Shrikhand recipe has a refined taste and goes well with fresh berries during the season. In combination with mango, it is called amrakhand.
Because of the perfection of the aromas I associate the shrikhand recipe with the aristocracy. Whether served on a silver plate at an elegant reception or in a leafy goblet in a modest hut, its taste is pure, pure, and natural.
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