Enjoy The Goodness Of The Delicious Hazelnut Milk With The Best Recipes!
Hazelnut milk is gaining popularity among health-conscious and dairy intolerant people fast because of its unique qualities and vast health benefits. As compared to regular animal milk, nut milk is slightly difficult to procure and also a bit more expensive due to the intricacies involved in their preparation. These reasons either deter them from consuming them or look for ways to make them at home.
This is exactly why we have got you the best hazelnut milk recipe and all the experiments that you can do with it so that you can get the best of the amazing hazelnuts.
About hazelnut milk
The milk that can be derived from the hazelnuts is another great milk option under the category of plant-based milk derivatives. You can choose the hazelnut milk too if you want to go vegan as that includes the removal of dairy products from the diet. Even though this particular nut milk isn’t as popular or common as any other nut milk, it is undoubtedly tastier and healthier than all of them.
Three major characteristics that define the milk derived from hazelnuts are:
This means that it is safe for consumption for any person until one has any severe nut allergy. The
The texture of the hazelnut milk is very rich and creamy due to the fuller composition it has. Even the flavor of the milk is sweeter as compared to the other nut milk like that of almond, cashew, etc. Following are some of the health benefits of hazelnuts:
- Low calorific content
- No saturated fats or cholesterol
- Rich source of essential vitamins like B1, B6, B2, and E
- Presence of antioxidant properties
- Good for boosting the health of heart, hair, blood, etc.
- Good at prevention of various health risks like cancer, cardiovascular, anemia, etc.
- Promote better blood circulation in the body
Advantages of making hazelnut milk at home
The primary reason why many people chose to make this milk by themselves at their homes is that hazelnut milk can be gotten from the stores only for a higher price. This is why people either choose to use this milk only for special occasions or prepare them in their kitchens.
There are many benefits of making milk from the hazelnuts at home:
The basic recipe for preparing milk from hazelnuts
If you have been looking to make this nut milk a part of your regular diet but have been hesitant due to the high prices, making it at home all by you is a great idea. Also, if you think that the process is going to be tedious, then you are wrong. The DIY hazelnut milk recipe is delightfully fun and you will have freshly prepared milk at the end of it.
The process is simple enough and relatively similar to the recipes of preparation of various nut milk.
Here are the only two ingredients that you need:
- Hazelnuts, organic preferably
- Water, cold preferably
Now follow these steps:
The hazelnut milk is ready. You can store it in air-tight mason jars and keep it inside the fridge where they will remain good for consumption till the next 3 days at best.
Modifications to the basic hazelnut milk recipe
Like we said above, this nut milk can be modified in a variety of ways by adding different ingredients to it simply during the process of blending or later when the milk is prepared.
Here is a list of the various modifications you can make to the recipe:
With vanilla- You can add a vanilla bean or some vanilla essence to the hazelnuts before blending them and get flavored milk as the final product. The smell and flavor of this milk will be a little enhanced.
With Medjool dates- You can also add some Medjool dates, around three to six, to the blender and then strain the mix normally. The result will be sweetened milk from the nuts.
With chocolate or Nutella powder- Chocolate milk is a favorite of almost everybody and this is why you can try adding some cocoa powder any sweetener of your choice to the milk for getting delicious Nutella flavored milk.
With cinnamon powder- If you like to do experiments with nut milk, then spicy is a unique flavor to try and you can add condiments like cinnamon powder to your hazelnut milk for getting a drink like the chai latte.
With syrups- There comes a variety of sweetening syrups that you can add to the milk after it's prepared that include maple syrup, honey, agave syrup, coconut milk, etc.
The key to adding all these modifying ingredients to your nut milk is to understand the level of taste change you want and also maybe look for the recipes beforehand. Make sure to add the ingredients in the desired and right amount as any overdue will end up rendering all of your milk unfit for consumption along with putting to waste all your preparation efforts.
You can even try roasting the hazelnuts first and then making the milk out of them. For that, you can simply crack open the shells of the nuts and then roast them in an oven at 180 degrees Celsius for around 15 minutes. The milk of roasted hazelnuts tastes exclusively richer and smells amazing.
This was all about the goodness of hazelnut milk and how to prepare it most efficiently so that you get the most enriched and safely prepared milk. Choose your favorite flavor for the nut milk and you will have a hazelnut milk recipe ready for it as there is a huge scope for modifications.